Last flashes of a lazy Sunday evening, relaxed, slow, serene.
A lighted candle, a little film , a nice picture book to browse, a fragrant aroma ... hot loaf of bread throughout the house !!!!!!!!!!!!!
ready to face a new week and there is .........." ........ hope the sun. "
recipe is from "Making Bread" by Cathy Ytak
for a loaf of 750 grams
280 ml of water 1 tablespoon oil
Evo
1 teaspoon honey 1 teaspoon lemon juice
450 gr of flour to the seven cereals (Castroni)
30 gr coarsely chopped hazelnuts
2.5 teaspoons baking powder 1.5 teaspoons salt
Put all ingredients in this order in Mdp and operate the program only mixture (1 hour and 30). Allow 30 minutes still
the machine lit .
Remove the dough and form a loaf, let it rise for 1 hour on a baking tray. A rising
finished cut a cross on the surface.
Bake in preheated oven at 220 degrees for about 20 minutes.
sliced \u200b\u200bfor you.
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